Latest News

Record jerky production at ANZCO Foods Waitara

Posted on Monday, 8 July 2024 under ANZCO Stories,

ANZCO Foods Waitara recently achieved a record result of jerky production in one week.

Advantage Magazine - Issue 10 - June 2024

Posted on Monday, 17 June 2024 under Advantage Magazine,

Ross’ river planting

Posted on Friday, 10 May 2024 under ANZCO Stories,

Ross Hawthorne, Lamb Slaughter Board Butcher at ANZCO Foods Canterbury, has secured a grant of $5,000 to continue planting native trees along the Ashburton River/Hakatere.

HR Manager to join Australian car rally

Posted on Tuesday, 2 April 2024 under ANZCO Stories,

Selwyn Nairn, HR Manager at ANZCO Foods Eltham, and his brother are the NakiBros, a team taking part in the ‘Shitbox Rally’ from 12-20 April in Australia.

City2Surf

Posted on Monday, 1 April 2024 under ANZCO Stories,

On Sunday 17 March, more than 60 ANZCO Foods employees took part in the Les Mills City2Surf fun run in Christchurch.

ANZCO Foods Canterbury Engineers earn certificates

Posted on Wednesday, 20 March 2024 under ANZCO Stories,

Congratulations to the engineers at ANZCO Foods Canterbury who completed certificates for a range of qualifications in January.

Wānaka Show

Posted on Sunday, 17 March 2024 under ANZCO Stories,

The ANZCO Foods’ team recently attended the Wānaka A&P show, one of the South Island’s largest and most popular agricultural and pastoral shows.

Congratulations to our ANZCO Foods’ suppliers

Posted on Sunday, 17 March 2024 under ANZCO Stories,

Charlie Hughes celebrates 54 years with ANZCO Foods

Posted on Tuesday, 5 March 2024 under ANZCO Stories,

ANZCO Foods Eltham employee Charlie Hughes recently celebrated 54 years working in the boning room before he retired in February.

Advantage Magazine - Issue 9 - November 2023

Posted on Thursday, 30 November 2023 under Advantage Magazine,